Glamac

Probiotics have gained significant attention in poultry nutrition, particularly for their role in improving gut health and overall performance. However, despite their proven benefits, several misconceptions about probiotics still persist among poultry farmers and industry professionals. These misunderstandings can prevent the effective use of probiotics in poultry management. In this article, we will debunk the top five common misconceptions about poultry probiotics and shed light on how the probiotics benefits can be fully realized in poultry production. Misconception 1: Probiotics Are Only Useful When Antibiotics Are Absent One of the most common misconceptions about probiotics in poultry is that they are only effective or necessary when antibiotics are not being used. This belief stems from the assumption that antibiotics alone are enough to manage gut health and combat harmful bacteria. The Truth: Probiotics can be beneficial whether or not antibiotics are part of a poultry health...